Coffee Shop

In the morning, the Naos building bar runs like a true specialty coffee shop: precise flat whites, silky cappuccinos, tight cortados, lattes or mochas, as well as matcha lattes and chai lattes. Your choice of milk (dairy, oat, or almond), expertly extracted, with impeccable microfoam and perfect temperature.

The scent of freshly ground beans fills the air, steam hisses, and warm cups arrive quickly—ready to enjoy on-site or take away before your first lift ride. Alongside, you’ll find premium teas (grand cru blends and alpine infusions) and rich, grand cru-style hot chocolate. For a bite, there’s homemade cake, warm cookies, banana bread, and granola bowls.

The experience is seamless: Ben, our Australian barista will be able to guide you through your choice of beverage with clear recommendations tailored to your taste. The tableware is elegant and the space cozy with views of the slopes. In the afternoon, the après-ski takes over with **Mont-Blanc Beer** on tap, a curated wine selection, and always sweet treats to share.